OPTIMIZING THE STRUCTURE OF AMPHIPHILIC INVERTIBLE POLYMERS (AIPs) MADE OF PEGs AND FATTY COMPOUND SEGMENTS TO OBTAIN A SINGLE CRITICAL MICELLE CONCENTRATION Article - 2020

Daniela Andrade-Acuña, Mohamed Dahrouch, Susana Sanchez, Enzo Diaz, Stéphane Mazières, « OPTIMIZING THE STRUCTURE OF AMPHIPHILIC INVERTIBLE POLYMERS (AIPs) MADE OF PEGs AND FATTY COMPOUND SEGMENTS TO OBTAIN A SINGLE CRITICAL MICELLE CONCENTRATION  », Journal of the Chilean Chemical Society, 2020, pp. 5011-5014. ISSN 0717-9324