Whey proteins extraction by fluidized ion exchange chromatography : isotherms determination and process modelling Article - 1994

Hélène Carrère, S. Sochard, A. Bascoul, A.M. Wilhelm, H. Delmas, « Whey proteins extraction by fluidized ion exchange chromatography : isotherms determination and process modelling  », Food and Bioproducts Processing, 1994, pp. 216-226. ISSN 0960-3085